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| Ingredients |
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- 1 bag (6 oz.) arugula (about 10 cups) - 8 ounces fresh mozzarella cheese, sliced - 1 jar (7-1/2 oz.) roasted red peppers, drained and sliced - 1/4 cup loosely packed fresh basil leaves, chopped (optional) - 1/3 cup Wish-Bone® Balsamic Vinaigrette Dressing |
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1. On serving platter or plates, layer all ingredients except Wish-Bone® Balsamic Vinaigrette Dressing. Season, if desired, with salt and ground black pepper. Just before serving, drizzle with Dressing.
Also terrific with Wish-Bone® Red Wine Vinaigrette Dressing or Wish-Bone® House Italian Dressing.
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| Serves: 6 |
| Preparation Time: 15 Minutes(s) |
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Nutrition Information per serving
Calories 200, Calories From Fat 100, Saturated Fat 5g, Trans Fat 0g, Total Fat 11g, Cholesterol 30mg, Saturated Fat 770mg, Total Carbohydrates 10g, Sugars 3g, Dietary Fiber 1g, Protein 10g
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| Dressings that pair well with this recipe: |
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