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Made with:
Wish-Bone® Red Wine Vinaigrette Dressing
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Warm Portobello Mushroom Salad
Serves:
4
Preparation Time:
10 Minute(s)
Cook Time:
6 Minute(s)
Ingredients
7 Tbsp. Wish-Bone® Red Wine Vinaigrette Dressing, divided
8 ounces portobello
mushrooms
, thinly sliced
1 green
onions
, sliced
6 cups
mesclun
or mixed salad greens (about 6 oz.)
1/8 tsp. cracked black pepper
Heat 3 tablespoons Wish-Bone® Red Wine Vinaigrette Dressing in 12-inch nonstick skillet over medium-high heat and cook mushrooms, stirring occasionally, 6 minutes or until mushrooms are tender. Stir in green onions and keep warm.
Just before serving, toss greens with remaining 4 tablespoons Dressing. Arrange greens on serving plates, then top with mushrooms and sprinkle with pepper.
Nutrition Information per serving
Calories 90, Calories From Fat 40, Saturated Fat 0.5g, Trans Fat 0g, Total Fat 4.5g, Cholesterol 0mg, Sodium 220mg, Total Carbohydrates 11g, Sugars 6g, Dietary Fiber 2g, Protein 2g, Vitamin A 30%, Vitamin C 2%, Calcium 2%, Iron 6%
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